About the author: Danielle is a soon-to-be Baking and Pastry Arts and Applied Management graduate. She has served in leadership positions as a Presidential Student Ambassador, Student College Relations Assistant, and Baking and Pastry Lab Assistant. When she isn’t busy as a college leader, she is involved in a variety clubs. Danielle has recently accepted the position of Catering Operations Supervisor at Ard’s Farms.
By Danielle Wesneski, May 13, 2021
As the end of my senior year approaches and I reflect on my time at Penn College, I am filled with so many emotions: joy, sadness, excitement, nervousness, but mostly gratitude.
Baking & Culinary Arts
applied management, baking and pastry arts, dual enrollment, scholarship
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